Discover the rich flavors of Jewish cuisine with "100 Best Jewish Recipes" by Judi Rose! This collection features modern classics that are perfect for everyday meals and special occasions alike. Drawing from the culinary legacy of Evelyn Rose, one of the world’s foremost Jewish food writers, this book offers 100 tried-and-true recipes that are sure to impress without requiring hours in the kitchen.
Whether you're a novice or an experienced cook, you'll find easy-to-follow recipes that celebrate the diversity of Jewish cooking, influenced by traditions from Eastern Europe, the Mediterranean, and the Middle East. From hearty soups and appetizers to delectable desserts and breads, this book provides inspiration for both daily dining and festive entertaining. Plus, it includes a guide to major Jewish festivals like Passover, explaining the significance behind beloved dishes.
Product Details:
- Made in: United States
- Weight: 2.14 lb (0.97 kg)
- Dimensions: 9.8 x 7.5 x 0.8 in (24.8 x 19.1 x 2 cm)
